High yield, high N-efficiency, sowing after wheat

High-yielding, early maturity, sowing flexibility

FLEXIBLE, SECURE AND HIGH YIELDS

Protein pea (Pisum sativum)

White hulled variety for milling partners

Good agronomical traits and high protein digestibility for feeding of monogastric

Premium quality

SUPERB IN SILAGE - GREAT IN GRAIN

HIGH FLEXIBILITY WITH HIGH YIELDS

Outstanding and consistent yields in all conditions

Variety with european importance, superior yield level

Unique combination of high grain yield and high resistance to leaf diseases

Early, high yielding, fusarium tolerance

Extraordinary high yield, high brown rust tolerance

Superior quality, high tolerance against rust diseases, flexible time of sowing