Protein pea (Pisum sativum)

Unique combination of high grain yield and high resistance to leaf diseases

Variety with european importance, superior yield level

High-yielding, early maturity, sowing flexibility

SUPERB IN SILAGE - GREAT IN GRAIN

White hulled variety for milling partners

Good agronomical traits and high protein digestibility for feeding of monogastric

Early, high yielding, fusarium tolerance

High yield, high N-efficiency, sowing after wheat

Superior quality, high tolerance against rust diseases, flexible time of sowing

HIGH FLEXIBILITY WITH HIGH YIELDS

Premium quality

FLEXIBLE, SECURE AND HIGH YIELDS

Extraordinary high yield, high brown rust tolerance

Outstanding and consistent yields in all conditions